Anamalaho Maina - Brède mafane - Cresson de Para ( feuilles déshydratées)
599
Anamalaho Maina - Brède mafane - Cresson de Para ( feuilles déshydratées)
599
Para watercress is the condiment used in the recipe for romazava, a traditional Malagasy dish: boiled meat, beef or poultry.
Net weight: 20g
